Clambakes 101»
Clambakes: Fact vs Fiction (Comments Off)
No need to wait until Saturday, try an indoor clambake this week with your friends and family. Tell us about your seafood and clambake experiences on Twitter @EuclidFishCo .
EFC Kitchen»
EFC Market- Mother’s Day Specials (Comments Off)
With Mother’s Day just around the corner, the Euclid Fish market will be running great specials this week on an assortment of seafood selections. Not only will we provide you with seafood and Center of the Plate options, but our market chef and staff are here to provide you with delicious recipes and directions on ...
EFC News and Press»
Euclid Fish Co goes back to the Market! (Comments Off)
We are gearing up for our FIFTH season at the Downtown Willoughby Farmers Market. We would like to thank the City of Willoughby for inviting us for another fantastic season of fresh fish and home made seafood appetizers. We will be bringing the old standbys that our loyal fish fans love. Alaskan Sockeye Salmon will ...
Food Safety»
Responsible Fishmongering (Comments Off)
Growing populations means that sustainabilty can be and will be reached through BAP (Best Aquaculture Practices) Aquaculture and responisble fish mongering
Fresh Recipes»
Recipe of the Week: Creamed Spinach with Crab (Comments Off)
Next time you have a steak house style meal at your home, think of using our recipe of the week. This recipe is a twist on an all – American classic side dish – creamed spinach.
Industry News and Updates»
Hawaiian Dreaming (Comments Off)
EFC sources responsibly from all over the world even from our own domestic piece of paradise supporting island fishermen
Outdoor Market»
See You Next Summer, Willoughby Outdoor Farmer’s Market! (Comments Off)
The market always inspires our team to support more local farmers and restaurants. We are now focusing on clambake season and we hope to see some Market customers at our store in Mentor.
